Rannie Fox
MONKEY BREAD
| 4 pkgs refrig. buttermilk biscuits | 1 cup white sugar |
| Cinnamon sugar (mix to taste) | 1 cup brown sugar |
| 2 sticks butter | Bundt pan |
Pre-heat oven to 375°
Quarter biscuits. Roll pieces in cinnamon sugar to coat. Drop into bundt pan (don’t press down). Melt butter; add sugar and brown sugar, melt. Pour mixture over biscuit pieces in bundt pan. Bake 20 – 25 minutes (until top is brown). Cool 5 minutes, then turn onto serving plate.
No comments:
Post a Comment