Rodney & Donna Fox
WHOLE-WHEAT CHOCOLATE CHIP COOKIES
| 2 eggs | *2 1/2 cups whole-wheat flour |
| 1 cup brown sugar | 1 tsp salt |
| 1 cup white sugar | 1 tsp soda |
| 1 1/2 tsp vanilla | 3/4 cup oatmeal |
| 2 sticks butter, softened | 1 (12 oz) bag chocolate chips |
Beat together eggs and sugar. Add vanilla; beat well. Add butter; beat well. Add sifted flour, salt, soda to creamed mixture. Add oatmeal and chocolate chips. Bake 350° for 8 to 10 minutes.
*Using fresh ground flour is even better to taste.
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